Ikura Shoyu Zuke Salmon Pearls miso grilled meats

grilled meats

a premium variety of sand sea cucumber

Gummy Shark Fillet

incorporated into classic Singaporean chili crab

from classic beer-battered bites to grilled steaks with garlic butter

Ikura Shoyu Zuke Salmon Pearls miso grilled meatsIkura Shoyu Zuke Salmon Pearls Ikura Shoyu Zuke Salmon Pearls are enriched by using traditional Japanese flavor combinations. Marinated for 48 hours in our house recipe yielding a unique and distinct flavor profile along with visual appeal. The combination of premium soy sauce, katsuobushi and Sak enhanced by hand harvested wakame from Victorian waters resulting in a umami rich roe perfect for rice and seafood dishes alike.